Good afternoon here me will give you a recipe walnut chocolate cake truffles which is appetizing The way preparing it is very not too difficult. You just need to be careful to get results from walnut chocolate cake truffles which has aroma and taste that can evoke our tastes.

So that the result of walnut chocolate cake truffles, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare walnut chocolate cake truffles delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings must exist in prepare

1. Prepare 1 1/2 cup chocolate cake (crumbs)
2. Use 1 cup chocolate to melt in bar (chopped) or pearls
3. Prepare 6 tablespoons heavy whipping cream
4. Take 1 tablespoon butter
5. Prepare 1 tablespoon dulce de leche (not pastry)
6. Use Chocolate liqueur or any liqueur (to taste) (optional)
7. Use Chopped nuts (necessary amount)
8. Use Chocolate chips (necessary amount)
9. Prepare Coconut flakes (necessary amount)
10. Prepare Tablespoon with rounded shape (measure)
11. Take cups Paper candy

These heart healthy, truffles are filled with walnuts, protein powder and dates to keep you full longer! Image's provided on the website are for reference purposes, design may vary) Fresh Flowers Delivery. Lightly butter a bundt pan then dust with flour or cocoa powder. Turn pan, tapping as you turn, to coat the pan on all sides; tap out excess.

How to make Walnut Chocolate Cake Truffles:

1. Ingredients:
2. Melt the chocolate in bain marie or in the microwave along with the heavy shipping cream and butter
3. To melt the chocolate: To bain marie: Place boiling water in a pot At low temperature maintain the water temperature Place inside the pot a container with the chocolate inside it, the container should not touch the bottom and that is not be submerged in the water When it starts to melt stir until the chocolate is completely melted
4. In the microwave: Place the chocolate in a container in the microwave, melt it at maximum temperature for 30 seconds Remove, stir, put back 15 seconds Repeat periods of 15 minutes, removing from microwave and stirring until the chocolate is completely melted Tip. If the optimum point of melting is accidentally exceeded, you can recover the chocolate by adding pearls or chocolate fragments by mixing them until they are melted in the chocolate
5. Add and mix the cake in small portions with the melted chocolate
6. Add the dulce de leche, mix Add the liquor (optional) Refrigerate for one hour
7. Sprinkle with a minimum amount of spray oil a tablespoon (measure), repeat this step before taking the filling measure so that it does not stick Take a measure of the filling Take it between the palms of your hands, make it roll to give it a rounded shape Place the filling on the chopped nuts, chocolate chips or coconut flakes, turn it so that the nuts, chocolate chips or coconut flakes stick
10. To serve place it inside a paper candy cup Repeat the procedure until finishing with the filling
12. Done and ready to serve!

Method Place the walnuts and sugar in a mixer and pulse until the consistency of flour. Mix the walnuts and sugar together with the chocolate powder and the vanilla sugar. Stir the egg yolks into the mixture. Whisk the egg whites to stiff peaks and then fold the rest of the mixture into them. Add the candied peel and stir to combine.

how ? Easy isn’t it? That’s the make walnut chocolate cake truffles that you try it at home. Congratulations enjoy