Are looking for idea recipes mac and cheese simple that are unique? How to prepare it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious mac and cheese simple should had aroma and taste that could provoke our taste buds.

Many things that more or less affect the taste quality of mac and cheese simple, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare mac and cheese simple delicious wherever you are, because as long as you know the trick, this dish is could be treat special.

Ingredients and seasonings required in make

1. Use 100 gr macaroni
2. Prepare 1 pcs sosis (sy pke sosis cham ayam)
3. Prepare 120 ml susu cair
4. Prepare 50 gr keju parut
5. Use 50 gr keju mozarella (untuk toping)
6. Prepare 1 sdm margarine
7. Use 1 butir bawang putih (bs pke bawang bombai)
8. Take Sejumput garam
9. Take Sejumput mrica
10. Use Sejumput tepung terigu

When butter is melted, add uncooked macaroni. Cover buttered, uncooked macaroni with all of the cheese. Place pan on a cookie sheet and place on rack in middle of oven. Turn off the heat, then add the cheddar.

Instructions to make Mac and Cheese Simple:

1. Rebus maconi sampai empuk jangan sampai benyek tambahkan sejumput garam wkt merebus macaroni setelah matang sisih kan
2. Panaskan wajan masukan margarine untk menumis bawang (bawangnya di geprek lalu di cincang) tumis sampai layu dan harum kemudian masukan tepung sdkt langsung diaduk kemudian masukan susu dan keju aduk2 sampe mendidih dan mengental
3. Setelah itu masukan adonan kedalam wadah macaroni bersama dg sosis (sosisnya dipotong dadu kecil2) kemudian aduk2
4. Siapkan aluminum foil dsni macaroni 100 gr pas bgt jd 5 wadah alumunium foil.. setelah itu taburi atasnya dg keju mozarella dan panggang dg suhu 175 derajat api atas bwah selama 30menit
5. Done and ready to serve!

Melt the butter in a medium saucepan over medium heat. Blend in the flour, salt, and pepper. While the pasta is cooking, melt the butter in a large skillet over medium heat. When the butter is melted, whisk in the flour to form a paste. Whisk in milk until the sauce thickens and then add cheese.

how is this? Easy isn’t it? That’s the prepare mac and cheese simple that you practice at home. Hope it’s useful and good luck!