Good morning here we will give you a recipe cheesy bacon potato soup which is delicious The way making it is very very easy. You just need to be careful to get results from cheesy bacon potato soup which has aroma and taste that can evoke our tastes.

So that the result of cheesy bacon potato soup, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare cheesy bacon potato soup delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings used in prepare

1. Prepare 8 potatoes
2. Prepare 2 cup water
3. Take 1 can chicken broth
4. Prepare 1 stick butter
5. Take 2 cup milk
6. Use 3 tbsp flour
7. Take 8 oz shredded cheddar cheese
8. Use 1 real bacon pieces
9. Prepare salt and pepper

Follow instructions to make the roux, then whisk it into the stockpot. Simmer a while longer to thicken, then serve. Recipe Notes In a dutch oven (or a soup pot) add a tablespoon of oil and cook your diced bacon over medium high heat until cooked through. Remove the bacon and reduce heat to medium.

Instructions to make Cheesy Bacon Potato Soup:

1. Peel and cut potatoes into cubes.
2. Combine potatoes, water, salt and pepper, chicken broth and butter. Boil until potatoes are just tender with a fork.
3. In a separate bowl, mix milk and flour until smooth. Pour into soup. Let simmer for a few minutes.
4. Add cheese and bacon. Let simmer another few minutes. Then enjoy!
5. Done and ready to serve!

Add your potatoes to the bacon grease that is left over and cook until they start to tenderize. Discard bacon grease and wipe pan thoroughly with paper towel. Add salt and enough water to cover vegetables. Slightly mash some (but not all) vegetables. Add remaining ingredients and heat until bubbly.

I say thank you for reading the recipe that we convey on here. We have high hopes we Good luck!