Good morning here me will give you a recipe heidi's low budget chorizo & potato stir fry which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from heidi's low budget chorizo & potato stir fry which has aroma and taste that can evoke our tastes.

So that the result of heidi's low budget chorizo & potato stir fry, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare heidi's low budget chorizo & potato stir fry delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings used in prepare

1. Prepare 1/2 tube of Chorizo
2. Take 2 1/2 cups frozen seasoned steak fries (or 1/3 of bag) refrigerate
3. Prepare 1/2 bag your favorite stir fry vegetables
4. Take 2 tbsp sweet chili sauce (or substitute with your favorite)
5. Prepare 1/2 tbsp garlic salt (optional)
6. Prepare 1 tbsp ground ginger (optional)
7. Prepare 3/4 cup water
8. Prepare 1 1/4 tbsp vegetable oil (peanut oil optional?)
9. Prepare 4 eggs

Here is how you cook that. Dice about ¼ of a red bell pepper. Crack four large eggs into the tortilla. It's okay if the yolk breaks.

How to make:process Heidi's Low budget Chorizo & Potato Stir fry:

1. In a large 12" round skillet, fry up chorizo until lightly browned (5-7 minutes)
2. Meanwhile chop refrigerated (or defrosted) steak fries into bite sized cuts toss with chorizo, & fry until nearly done. set aside
3. In same pan add oil on medium / med-high until hot. Add in your favorite stir fry vegetables and cook/fry until cooked part down, add seasonings toss around until coated.
4. Add in your favorite sauce and simmer on medium for 2 minutes occasionally tossing around from burning. Add water and simmer until sauce is thickened up (about 2-3 minutes)
5. Toss in Chorizo and fries with the vegetables and mix around for another minute or so. Crack eggs over top. Turn heat down to medium /med-low, add lid and cook until eggs are done (About 5-7 minutes). Serve warm with or without extra sauce.
6. Done and ready to serve!

Season with a pinch of salt and pepper. Subscribe to my channel and press the bell. Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. Push the onion and garlic to the side of the pan and add the chorizo. Brown all over, then add the wine a.

me, the simple preparation of Heidi's Low budget Chorizo & Potato Stir fry above can help you prepare food that are delicious for family/friends Good luck!