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- ThaiChef food by chef Peach
- Oct 23, 2021
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Serve shrimp and vegetables over noodles and garnish with green onion and red pepper flakes. If using, cut the banana leaf into round shapes using an overturned bowl. Place on the serving platter and. Every item on this page was chosen by a Woman's Day editor.
We may earn commission on some of the items you choose to buy. Heat the oil in a large non-stick skillet over medium heat. Drain the shrimp in a colander and carefully transfer them to the pan. Bring to a gentle boil, then partially cover with a lid (leaving some room for steam to escape). Download this pad thai, stired noodles with shrimps, egg served with lime,vegetable. pad thai is popular on street food, thailand stock photo from Megapixl - the best in stock photos, images and footage.
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