Again looking for idea recipes lodeh daun labu siam that are appetizing? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious lodeh daun labu siam should had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of lodeh daun labu siam, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare lodeh daun labu siam good home, because as long as you know the trick, this dish is could become treat special.

Ingredients and seasonings required in make

1. Prepare 2 ikat kecil daun labu siam
2. Prepare 1 buah labu siam
3. Prepare 5 Siung Bawang merah
4. Prepare 5 siung Bawang putih
5. Use 1 iris Lengkuas
6. Prepare 1 lembar Daun salam
7. Prepare Sejumput ketumbar
8. Take Secukupnya Gula Garam
9. Prepare Santan

Promo Labu Siam Muda Ada segudang resep yang bisa jadi inspirasimu tiap hari. Lihat video-video masaknya, pasti langsung pengen coba!

How to cook Lodeh daun labu siam:

1. Rebus air sampai mendidih, masukkan duo bawang yang sudah diiris, lengkuas, salam, ketumbar
2. Masukkan daun labu yg sudah disiangi dan labu dipotong bebas sesuai selera.
3. Masukkan santan. Gula Garam. Koreksi rasa.
4. Done and ready to serve!

I say thank you for using the recipe that we convey on this page. We have high hopes we Hope it’s useful and good luck!