Good afternoon here me will give you a recipe warm brussels sprout & broccoli salad which is appetizing The way preparing it is very not too difficult. You just need to be careful to get results from warm brussels sprout & broccoli salad which has aroma and taste that can evoke our tastes.

So that the result of warm brussels sprout & broccoli salad, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare warm brussels sprout & broccoli salad delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings used in make

1. Prepare 10 Brussels sprouts
2. Prepare 1 Broccoli
3. Prepare 2 Wiener sausages
4. Take 2 clove Garlic
5. Take 1 Soy sauce

Using tongs, arrange brussels cut side down on baking sheet. For a nice change, try cooking Brussels sprouts thinly sliced or shaved. They cook quickly and make a great side for chicken or fish. Add some fresh herbs, toasted pine nuts or almonds for some crunch and even more nutrition.

How to make:process Warm Brussels Sprout & Broccoli Salad:

1. Cut the brussels sprouts in half and rinse to remove any dirt.
2. Separate the broccoli florets and rinse.
3. Finely chop the garlic.
4. Cut the wiener sausages into bite-sized pieces.
5. Add some olive oil to a frying pan. Stir-fry the garlic until fragrant.
6. Cook the brussels sprouts, cut side down, until browned.
7. After the brussels sprouts have browned, add the broccoli, wiener sausages, and a little water (as needed) to the pan. Cover with the lid and steam-cook.
8. Remove the lid and cook off the excess water. Adjust the flavoring with the soy sauce and it's all done.
9. Done and ready to serve!

A little lemon zest gives this dish a nice list too. Reduce heat to medium and cook for a few minutes or until sprouts are wilted. While sprouts are cooking, whisk together vinegar, honey, salt, celery seed and pepper. Add vinegar mixture to the pan. Mix well and cook for another few minutes or until sprouts are at desired tenderness.

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