Good morning here me will give you a recipe mixed salad with natto (fermented soy beans) and white radish sprouts which is interesting The way making it is very very easy. You just need to be careful to get results from mixed salad with natto (fermented soy beans) and white radish sprouts which has aroma and taste that can evoke our tastes.

So that the result of mixed salad with natto (fermented soy beans) and white radish sprouts, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare mixed salad with natto (fermented soy beans) and white radish sprouts delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings used for prepare

1. Take 1 pack natto made from ground soybeans
2. Take 2 tsp soy sauce
3. Prepare 1 cheese slice
4. Prepare 1/2 sheet dried laver
5. Prepare 1/2 pack white radish sprouts

Stop mixing the natto when you have reached a consistency you are satisfied with. Add the radish pieces to the base. Add the chopped green onion stalks. Take a glass jar and add the kimchi to it.

Step by step to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:

1. Shred the cheese and dried laver. Cut the white radish sprouts thinly.
2. Mix the natto with soy sauce, then mix with the ingredients from step 1.
3. You can also add two beaten eggs and make it into a delicious omelet. Possible Pairings Rice, Mixed Salad with Natto And White Radish Sprouts, and instant seaweed soup 80kcal per serving
4. Done and ready to serve!

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