Easy Steps to Prepare Recipes French onion soup the Delicious Appealing.

Easy Steps to Prepare Recipes French onion soup the Delicious Appealing.

  • Sarthak Jain
  • Sarthak Jain
  • Sep 7, 2021

Good afternoon here me will give you a recipe french onion soup which is appetizing The way preparing it is very very easy. You just need to be careful to get results from french onion soup which has aroma and taste that able evoke our tastes.

So that the result of french onion soup, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare french onion soup delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings used for prepare
  1. Prepare 1 tbsp butter
  2. Prepare 1 cup chopped onion
  3. Prepare 1/2 cup chopped mushrooms
  4. Prepare 1 tsp maida/all-purpose flour
  5. Prepare 1 tsp garlic
  6. Use to taste Salt
  7. Use 1/2 tsp Black pepper powder
  8. Take 1 tsp Oregano
  9. Use 1 tsp chilli flakes
  10. Use 3-4 cup vegetable stock
  11. Prepare as needed Toasted bread
  12. Use 3 tsp Cheese
  13. Use as needed Cream for garnishing

Stir in onions to coat with butter. Turn the toasts over and sprinkle with the grated Gruyere cheese and Parmesan. How To Make French Onion Soup To begin, in a large Dutch oven or soup pot, melt the butter over medium heat. Add the oil, onions, salt, pepper, and sugar.

How to make French onion soup:
  1. First heat up a pan then add butter
  2. Next add garlic and saute for few second then add chopped onion
  3. Now also add mushrooms and cook both till it become light golden in colour
  4. Then add maida and cook it properly then add veg stock or hot water add all spices as per taste and allow it to boil till it thick
  5. Now add cheese on bread and bake it till it melt then serve it on top of soup and garnish with cream and enjoy.
  6. Done and ready to serve!

In the beginning, you will only need to stir the onions only occasionally. Season the soup with pepper and Cognac, if using. Place the toast rounds, toasted side down, on top of the soup and top with the cheese. In a large fry pan heat oil and butter when hot add the onions and cook at high heat to caramelize, until golden brown. Add the shallots and cook until light golden brown as well.

how is this? Easy isn’t it? That’s the make french onion soup that you do at home. Good luck!