Good afternoon here we will give you a recipe crock pot beef stew which is interesting The way making it is very not too difficult. You just need to be careful to get results from crock pot beef stew which has aroma and taste that can evoke our tastes.

So that the result of crock pot beef stew, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare crock pot beef stew the delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings used for make

1. Use 2 lb chuck beef or(stew beef)
2. Use 4 potatos
3. Prepare 5 carrots
4. Prepare 3 stick celery
5. Prepare 8 oz fresh mushrooms
6. Prepare 1 medium onion, chopped
7. Take 1/2 packages frozen peas
8. Use 5 basil
9. Prepare 2 bay leaf
10. Take 1/2 tsp thyme
11. Prepare 1/4 tsp oregano
12. Use 2 tbsp minced garlic
13. Prepare salt
14. Prepare black pepper
15. Prepare 4 tbsp unsalted butter
16. Prepare 1/2 cup AP flour
17. Take 2 cup beef broth
18. Prepare 1 tsp garlic powder
19. Prepare 1 tsp onion powder
20. Prepare 1/4 tsp celery salt

Toss to lightly coat the beef. Heat a few tablespoons of the oil in a large skillet over medium-high heat. Brown the meat in small batches, adding more oil as necessary. Brown the beef and onions in olive oil small batches.

How to cook Crock pot Beef stew:

1. Put flour in a bowl and lightly coat beef.
2. In a skillet brown your beef. As the beef cooks chop your vegetables.
3. After beef is browned put in your crockpot. In the same skillet on medium low heat melt your butter and flour and mix untill thick then add your beef stock and make a gravy.
4. Put in potatos, carrots, onions and celery with your herbs, spices and minced garlic with the rest of the broth. Stirring all ingredients.
5. Put crockpot on low and forget for 8 hours . If you just get home from work put in peas and mushrooms for the least half an hour mixing lightly.
6. Done and ready to serve!

Add some of the broth to the pan and scrape up any brown bits. Stir into ingredients in slow cooker. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. Using tongs flip the meat over and brown on the other side. Made with simple ingredients, this slow cooker beef stew is the perfect comfort food to have ready and waiting on a cold night.

me, the simple preparation of Crock pot Beef stew above can help you prepare dishes that are delicious for family/friends Good luck!