Are looking for inspiration recipes sambel goreng kentang pete that are delicious? How to make it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious sambel goreng kentang pete should have had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of sambel goreng kentang pete, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare sambel goreng kentang pete good wherever you are, because as long as you know the trick, this dish is able become treat special.

Ingredients and seasonings must exist in prepare

1. Prepare 1 kg kentang, kupas, potong dadu
2. Use 2 ons pete, belah tengah
3. Take 6 sdm santan kental
4. Prepare 5 cm laos, geprek
5. Prepare 1 batang sereh, geprek
6. Prepare 3 lembar daun jeruk, sobek-sobek
7. Use 50 ml air
8. Use Bumbu Halus
9. Use 10 siung bawang merah
10. Prepare 5 siung bawang putih
11. Prepare 5 buah cabe merah besar
12. Prepare 5 butir kemiri
13. Take 1 sdt ebi
14. Prepare 2 sdm gula merah, serut
15. Prepare Secukupnya garam, kaldu jamur

Cara Membuat Sambal Goreng Kentang Pete: Panaskan minyak,goreng kentang sampai lembut, angkat dan sisihkan.⁣ Tumis bumbu sampai wangi lalu masukkan kacang panjang dan kentangnya. Untuk membuat sambal goreng kentang ati, ikuti saja resep dan langkah berikut ini. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. Kupas kentang lalu potong dadu kecil.

How to make:process Sambel Goreng Kentang Pete:

1. Goremg kentang hingga matang dan kering bagian luarnya.
2. Tumis bumbu halus, sereh, laos, daun jeruk hingga harum.
3. Masukkan pete dan tambahkan air dan santan. Tambahkan garam, kaldu jamur. Masak hingga pete matang tapi masih kriuk dan agak menyusut. Masukkan kentang goreng, aduk rata dan sajikan
4. Done and ready to serve!

Cuci hati sapi dan potong dadu kecil. Goreng kentang dan hati sapi secara terpisah hingga agak kering. Bumbu: Rebus cabe merah, cabe rawit merah, bawang merah dan bawang putih hingga lunak lalu tiriskan. Haluskan bumbu yang direbus bersama terasi, gula dan garam. It is a delicious, spicy seasoning for your.

how is this? Easy isn’t it? That’s the prepare sambel goreng kentang pete that you try it at home. Good luck!