Good morning here me will give you a recipe california sushi roll which is appetizing The way preparing it is very very easy. You just need to be careful to get results from california sushi roll which has aroma and taste that can evoke our tastes.

So that the result of california sushi roll, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare california sushi roll delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings used for prepare

1. Take 6 cup sushi rice
2. Take 1 avacado
3. Prepare 3/4 cup crab meat
4. Use 1 cucumber
5. Prepare 4 sheets of nori (dried seaweed)
6. Prepare 1 white sesame seeds
7. Take 2 tbsp mayo

Compared to other sushi, the California roll is not wrapped with seaweed. A California roll or California maki is a makizushi sushi roll that is usually rolled inside-out, and containing cucumber, crab or imitation crab, and avocado. Although there are many in the area that seem a bit more traditional with their decor, I still love the cozy feel to this one. The waitresses are always nice and will serve you quite promptly.

Steps to make California sushi roll:

1. Grab a handful of rice and form into a log
2. Take seaweed sheet and place down on a bamboo mat covered with plastic wrap, shiny side up.
3. lay the rice down the middle of seaweed sheet. spread rice evenly over seaweed sheet.
4. sprinkle a little sesame seed across rice.
5. take rice covered seaweed sheet and flip over.
6. slice avacado into thin prices and lay down the middle of seaweed sheet.
7. place crab on top of avacado evenly.
8. place cucumber along side the avacado and crab.
9. lift one side of the seaweed sheet and fold on top of avacado, crab, and cucumber. Roll and tuck the seaweed sheet to make a "log".
10. Roll bamboo mat over roll and press to "tighten" the roll.
11. on cutting board, slice off ends and cut roll into 6 even rolls.
12. Done and ready to serve!

I also love being welcomed into the restaurant every time, the chefs always seem to have a smile on. How do You Make Deconstructed California Rolls? Heat vinegar with sugar and salt then toss with rice. In a bowl toss crab, cucumber, carrots, nori, ginger and avocado. Layer rice and crab mixture among serving bowls, top with soy vinegar mixture and mayo mixture.

me, the simple preparation of California sushi roll above can help you prepare food that are delicious for family/friends Good luck!