Easy Steps Prepare Recipes Lodeh Manisa (Labu Siam) the Can Spoil the Tongue Perfect.
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- ardianti dian
- Sep 18, 2021
Are looking for inspiration recipes lodeh manisa (labu siam) that are interesting? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious lodeh manisa (labu siam) should had aroma and taste that could provoke our taste buds.
Many things that more or less affect the taste quality of lodeh manisa (labu siam), first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare lodeh manisa (labu siam) delicious wherever you are, because as long as you know the trick, this dish is can become dish special.
Ingredients and seasonings must exist in make
- Prepare # BAHAN
- Take 2 Manisa
- Prepare 1/2 Tahu
- Prepare 1/2 Papan Tempe
- Take # BUMBU HALUS
- Prepare 6 Bawang Merah
- Take 4 Bawang Putih
- Prepare 1 Cabe Besar
- Take 3 Kemiri
- Use 1 sdm Ebi
- Prepare Kunyit
- Use Ketumbar
- Prepare # BUMBU PELENGKAP
- Use Sereh
- Prepare Daun Jeruk
- Prepare Daun Salam (me; skip ga punya)
- Use Laos
- Take 2 Santan Kara
- Prepare Gula, Garam, Kaldu Bubuk
Sayur lodeh ini adalah salah satu sayur yang. Sayur lodeh manisa dan ceker. foto: Instagram/@intan.momz. Sayur lodeh ati ayam. foto: cookpad. Lihat juga resep Sayur Labu Siam Ayam enak lainnya!
How to make Lodeh Manisa (Labu Siam):
- Kupas Manisa kotak2, taburi garam remas2 sampai lunak. Kemudian Cuci bersih.
- Tumis bumbu halus dengan minyak sedikit, tambahkan sereh, daun jeruk, laos, gula, garam, kaldu bubuk Tumis sampai harum.
- Masukan bumbu tumisan ke panci tambahkan manisa, tempe tahu dan 1 santan kara.
- Ketika kuah mendidih tambahkan 1 santan kara lagi, aduk terus agar tidak pecah
- Proses hingga semua matang dan sajikan
- Done and ready to serve!
Langsung saja kita coba buat makanan ini. Cara Membuat Sayur Lodeh Nangka Muda: Rebus santan, bumbu halus, daun salam dan lengkuas sampai harum. Masukkan nangka muda, gula merah, serta garam. kemudian rebus hingga matang. Masukkan labu siam, terong, kacang panjang, cabai hijau, dan daun melinjo. Itulah resep sayur lodeh tewel alias lodeh nangka muda yang enak.
how ? Easy isn’t it? That’s the make lodeh manisa (labu siam) that you practice at home. Good luck!
