Good afternoon here we will give you a recipe chocolate cake which is delicious The way preparing it is very easy. You just need to be careful to get results from chocolate cake which has aroma and taste that can evoke our tastes.

So that the result of chocolate cake, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chocolate cake the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings used for prepare

1. Prepare butter
2. Take all-purpose flour
3. Prepare eggs
4. Prepare sugar
5. Prepare cocoa powder

Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder,. Dust with flour and tap out the excess. Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a stand mixer using a low speed until combined.

Steps to cook Chocolate cake:

1. Cream the butter and sugar untill light and creamy.
2. Add the eggs, one at a time and beat well between each addition.
3. Add the flour and cocoa powder and mix well. Pour in a well greased cake pan.
4. Bake at 180°C for 30-35 mins
5. Done and ready to serve!

Add eggs, buttermilk, warm water, oil, and vanilla. To make the icing, combine the milk and flour in a saucepan and cook until thick, stirring often to prevent it from being lumpy. In a mixing bowl, beat butter, shortening, sugar, and vanilla until creamy. This chocolate cake recipe is a true classic, resulting in a moist crumb with deep chocolate flavor. It is a simple recipe, calling for ingredients you most likely have in your pantry and fridge, including flour, sugar, cocoa powder, baking powder and soda, eggs, milk, and vanilla extract.

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