Good afternoon here we will give you a recipe tea-time tuna "sandies" which is delicious The way making it is very not too difficult. You just need to be careful to get results from tea-time tuna "sandies" which has aroma and taste that able evoke our tastes.

So that the result of tea-time tuna "sandies", what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare tea-time tuna "sandies" delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required in make

1. Use 1 can 5 oz chunk light tuna, drained
2. Take 2 tsp Heinz salad cream
3. Use 1 alfalfa sprouts
4. Use 1 thinly sliced cucumbers
5. Prepare 2 slice fresh baked whole grain bread

Mocha Sandies take delicate traditional pecan cookies and add a touch of chocolate and coffee. A fun twist to this classic cookie. Place bread on a work surface and spread each piece with mayonnaise mixture. Place in tiny ungreased muffin pans and press onto the bottom and sides of tins.

How to make:process Tea-time Tuna "Sandies":

1. Add salad cream to drained tuna, mix well to distribute
2. Spread tuna onto fresh (or toasted) slice of bread
3. Add layer of sliced cukes, then alfalfa sprouts, top with another slice of bread
4. Slice diagonally. And slice diagonally again if desired, into 4 triangles.
5. Done and ready to serve!

This is undeniably the best banana bread in the island, in the planet, in the universe! Comes piping hot from the oven; moist, sweet and tasty! We made the mistake of just getting only one loaf, thinking that Julia's would be better down the highway. Fold in the flour mixture to form a sandy dough. Cool to room temperature on the sheet.

how is this? Easy isn’t it? That’s the prepare tea-time tuna "sandies" that you do at home. Congratulations enjoy