Easy Steps to Make Recipes Mac and Cheese Panggang the So Delicious Tasty.

Easy Steps to Make Recipes Mac and Cheese Panggang the So Delicious Tasty.

  • yunita hastuti
  • yunita hastuti
  • Aug 19, 2021

Again looking for inspiration recipes mac and cheese panggang that are appetizing? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious mac and cheese panggang should have had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of mac and cheese panggang, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare mac and cheese panggang delicious home, because as long as you know the trick, this dish is able become treat special.

Ingredients and seasonings required for prepare
  1. Take 300 gr makaroni
  2. Prepare 600 ml susu cair
  3. Prepare 1 sdm tepung terigu
  4. Prepare 1 buah bawang bombay, cincang kasar
  5. Prepare 5 buah sosis, potong-potong
  6. Prepare 2 sdm margarin
  7. Use 1/2 sdt lada bubuk
  8. Use 1/2 sdt garam
  9. Prepare 1/2 sdt kaldu bubuk
  10. Prepare Secukupnya oregano
  11. Prepare 1 blok keju cheddar, parut
  12. Prepare Secukupnya keju quick melt (parut / iris)

Once the pasta is al dente, take the bowl out of the microwave and drain any excess water. H Gourmet & Vibes Dalam deretan menu Grilled Cheese Madness di sini ada pilihan The Jefferson. Berupa gabungan Mac and Cheese dengan keju panggang klasik Amerika yang gurih. Pencinta keju juga bisa mencicip The Bacon Mania yang memadukan keju dan bacon.

Instructions to make Mac and Cheese Panggang:
  1. Rebus makaroni sampai lunak saja (aldente), angkat dari kompor, siram air dingin lalu tiriskan.
  2. Panaskan margarin, tumis bombay sampai layu kemudian masukkan sosis. Masak sampai sosis kecoklatan.
  3. Masukkan tepung, aduk sampai menyatu kemudian masukkan susu cair lalu keju parut (sisakan sedikit untuk toping).
  4. Lalu masukkan lada bubuk, garam dan kaldu bubuk, aduk rata biarkan sampai mendidih.
  5. Setelah mendidih, masukkan makroni, aduk sampai semua menyatu dan agak mengental, koreksi rasa, matikan api.
  6. Masukkan makroni ke dalam wadah pyrex beri taburan keju cheddar dan irisan keju quick melt lalu taburi oregano. Panggang dengan api atas sekitar kurang lebih 20 menit atau sesuai oven masing - masing, sampai keju sedikit burning. Angkat dan sajikan selagi hangat..
  7. Done and ready to serve!

H Gourmet & Vibes Tambahkan cream cheese, aduk hingga cream cheese meleleh. Tambahkan keju cheddar parut dan keju mudah meleleh, aduk hingga keju meleleh dan adonan menjadi larutan yang kental. Masukkan garam, gula dan kaldu bubuk. Aduk rata dan angkat adonan dari kompor. Siapkan mangkuk, masukkan rebusan macaroni, tumisan daging dan kocokan telur, aduk hingga rata.

relatives or to be ideas in selling food. Hope it’s useful and good luck!