Good afternoon here we will give you a recipe pot roast (crockpot) which is delicious The way making it is very very easy. You just need to be careful to get results from pot roast (crockpot) which has aroma and taste that can evoke our tastes.

So that the result of pot roast (crockpot), what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare pot roast (crockpot) delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings required for make

1. Use 3 lb roast
2. Prepare 1 flour to coat roast
3. Prepare 2 tbsp olive oil
4. Take 1 packed of dry onion soup mix
5. Prepare 2 can golden mushroom soup
6. Prepare 2 can water
7. Prepare 1 1/2 cup beef broth
8. Use 1/2 packet dry brown gravy mix
9. Take 1 garic powder to taste
10. Prepare 1 salt and pepper to taste
11. Take 1 clove garlic minced
12. Prepare 1 onion quartered
13. Prepare 5 carrots peeled and sliced thick
14. Prepare 4 potatoes cut into thick chunks
15. Take 2 celery stalks cut thick

Add the beef stock and the wine. Add the salt and pepper and herbs. Place pot roast in slow cooker and coat with soup mixture. Add carrots and onions; season with salt and pepper, and toss.

How to cook Pot roast (crockpot):

1. Sprinkle entire roast with salt, pepper, and garlic powder. roll roast in flour till well coated and brown in oil on med high heat on all sides.
2. While browning meat whisk together the mushroom soup, water, broth, garlic, gravy mix and onion mix in crock pot. once roast is done browning. place in crock pot and spoon the wet mixture all over top.
3. Add all your veggies. no specific order is necessary. cover and cook on high heat for 8 hrs….
4. I LOVE THIS POT ROAST. Its so tender everytime… enjoy!
5. Done and ready to serve!

Sprinkle the onion soup pack and top with vegetables and water. Salt and pepper the roast on all sides liberally. Remove the roast and place it in the slow cooker. Add in the water and Better than Bouillon. Season it with the onion powder, parsley, celery seed, paprika, black pepper, garlic powder and Worcestershire sauce.

how ? Easy isn’t it? That’s the prepare pot roast (crockpot) that you do at home. Good luck!