Good afternoon here we will give you a recipe my moms potato soup which is appetizing The way making it is very very easy. You just need to be careful to get results from my moms potato soup which has aroma and taste that able evoke our tastes.

So that the result of my moms potato soup, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare my moms potato soup the delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings must exist in make

1. Prepare 12 medium sized potatoes
2. Prepare 1 Yellow onion
3. Use 1 Milk
4. Prepare 1/2 tsp Cumin seed
5. Use 1 tsp Garlic pwder
6. Prepare 1 tsp Ground nutmeg
7. Prepare 1 cup Real butter
8. Prepare 1 Salt and pepper

It might have ham, or it might not, but it was always best not to get your hopes up. My mom might throw in some bacon or top it with cheese. Bring the potato soup to a boil and cook until the veggies are tender. You want the potatoes, carrots, and celery fork tender but not mushy.

Instructions to make My Moms Potato Soup:

1. peel & Chop potatoes into bite size chunks also chop onion & boil (not to long you dont want your potaoes falling apart) drain leave about 2 in of water in pan fill your pot about 2 in above potatoes with milk add butter and spices let cook about 15 more min and serve!
2. Done and ready to serve!

Once the potatoes and carrots are done, add the can of evaporated milk, and milk. Taste the potato soup and adjust salt and pepper if needed. This recipe works best when your potatoes are almost falling apart from boiling so much. So when you can pierce the potato easily, add your remaining vegetables. Fill pot with enough water to cover ingredients.

how ? Easy isn’t it? That’s the make my moms potato soup that you practice at home. Good luck!