Good morning here we will give you a recipe quinoa, sweet potato, chicken soup! which is interesting The way preparing it is very very easy. You just need to be careful to get results from quinoa, sweet potato, chicken soup! which has aroma and taste that able evoke our tastes.

So that the result of quinoa, sweet potato, chicken soup!, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare quinoa, sweet potato, chicken soup! the delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required for prepare

1. Prepare 2 large sweet potato (diced)
2. Prepare 5 clove garlic (crushed)
3. Prepare 2 large raw chicken breasts
4. Prepare 1 cup raw quinoa (rinse well before use)
5. Prepare 2 cup fresh tomato (diced)
6. Prepare 1 can black beans (rinsed)
7. Prepare 2 tbsp Cajun chili seasoning
8. Use 1 salt and pepper
9. Prepare 6 cup unsalted chicken stock
10. Prepare 1 tsp thyme

Remove from heat and stir in the sweet potatoes and chicken. Chop the chicken into bite-sized pieces, then spoon the quinoa into a bowl and top with the chicken, sweet potatoes, brussels sprouts, dried cranberries, and pecans. Drizzle the sauce over the bowl and enjoy! Add the Israeli couscous, or whatever pasta are using, and let it cook until al dente.

Step by step to make Quinoa, sweet potato, chicken soup!:

1. Peel, and chop sweet potatoes into small cubes. Place in slow cooker on one side.
2. Open and rinse full call of black beans, add to slow cooker beside sweet potatoes.
3. Rinse one cup of uncooked quinoa thoroughly (will expand over time into three cups) add to slow cooker beside the beans.
4. Dice tomatoes and add into mixture.
5. Grate garlic and add in, add seasonings, salt and pepper, thyme(you can be inventive with this, as with all other ingredients) I added cayenne, and chili pepper flakes for a kick!
6. Before chicken and stock is added (picture)
7. Add uncooked chicken breasts, and chicken stock.
8. Stir all ingredients with spoon and turn slow cooker on high for 4-5 hours.
9. Take chicken out and use two forks to shred the meat, like you would with pulled pork. Re add chicken back into soup.
10. Taste, and make sure the seasoning is correct. Enjoy!!
11. Done and ready to serve!

Spray the slow cooker with non-stick spray. Remove the fat from the chicken breasts and put them into the slow cooker along with the rinsed quinoa. Remove the skins and chop the sweet potatoes into cubes adding them into the slow cooker. Drain and rinse the black beans and add those in. Add in the undrained petite diced tomatoes, minced garlic.

I say thank you for reading the recipe that we convey on this page. hope we Good luck!