Again looking for idea recipes teh susu rempah arab (syai haleeb) that are delicious? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious teh susu rempah arab (syai haleeb) should had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of teh susu rempah arab (syai haleeb), start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare teh susu rempah arab (syai haleeb) good wherever you are, because as long as you know the trick, this dish is able become treat special.

Ingredients and seasonings required in prepare

1. Use 1 kantong teh celup (merk sesuai selera)
2. Use 125 ml susu cair full cream
3. Prepare 3 sdm atau sesuai selera gula pasir
4. Use 5 buah kapulaga
5. Use 5 butir cengkeh
6. Take 4 cm kayu manis
7. Prepare 400 ml air

Sambal Chili Chila - semua rasa, semua varian.

Step by step to cook Teh Susu Rempah Arab (Syai Haleeb):

1. Siapkan semua bahan.
2. Rebus air, teh celup, kapulaga, cengkeh dan kayu manis hingga mendidih.
3. Kemudian masukkan susu cair dan gula pasir.
4. Masak hingga mendidih. Angkat dan saring.
5. Teh susu rempah Arab siap disajikan.
6. Done and ready to serve!

me, the simple preparation of Teh Susu Rempah Arab (Syai Haleeb) above can help you prepare dishes that are interesting and delicious. great for family/friends Congratulations enjoy