Good afternoon here we will give you a recipe chunky potato soup which is delicious The way making it is very easy. You just need to be careful to get results from chunky potato soup which has aroma and taste that able evoke our tastes.

So that the result of chunky potato soup, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chunky potato soup delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required exist in make

1. Take Chives
2. Prepare 4-6 russet potatoes (chopped)
3. Prepare Real bacon bits
4. Use Chives
5. Prepare 1/2 cup yellow onions (chopped)
6. Prepare 2 bay leaves
7. Prepare 2 cloves garlic (chopped)
8. Prepare Water
9. Prepare 3 chicken buillion cubes
10. Prepare 1

Add flour to saucepan; season with pepper flakes and black pepper to taste. In a large saucepan, combine the potatoes, onion, carrot, celery and broth. Meanwhile, in a small saucepan, melt butter; stir in flour until smooth. Add chopped potatoes, cooked bacon (save a few for the topping), more salt and pepper (to taste!) and simmer until potatoes are tender.

How to make:process Chunky Potato Soup:

1. Add everything to pot of water except chives. Cook till potatoes, are fork tender.
2. Mash potatoes a little but, remove bay leaves first add bacon bits and shredded cheese enjoy.
3. Done and ready to serve!

Add milk, cream cheese, and shredded cheddar cheese. and turn to low. Cook until soup is nice and creamy, stirring constantly. Serve soup with shredded cheddar cheese, extra bacon bits, and saltine crackers. Add potatoes and simmer until potatoes are just tender. Cook on low heat, stirring often, until soup is creamy and potatoes are thoroughly cooked.

I say thank you for reading the recipe that I convey on here. We have high hopes we Good luck!