Easy Steps to Prepare Recipes Slow Cooker Pigs in a Cornfield the Delicious Appealing.

Easy Steps to Prepare Recipes Slow Cooker Pigs in a Cornfield the Delicious Appealing.

  • NinjaMommaKitchen
  • NinjaMommaKitchen
  • Aug 30, 2021

Good afternoon here me will give you a recipe slow cooker pigs in a cornfield which is interesting The way preparing it is very easy. You just need to be careful to get results from slow cooker pigs in a cornfield which has aroma and taste that able evoke our tastes.

So that the result of slow cooker pigs in a cornfield, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare slow cooker pigs in a cornfield delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required for make
  1. Prepare 21 oz. cream of mushroom soup (2 10.5 oz. cans) (don't add water)
  2. Take 1/2 cup milk
  3. Take 1/2 tsp. salt
  4. Prepare 1/4 tsp. pepper
  5. Take 3/4 tsp. dried leaf thyme
  6. Prepare 6 half ears of corn (from freezer section of store)
  7. Prepare 5 small potatoes, diced small
  8. Take 1 white onion, diced
  9. Use 2 lbs. pork chops
  10. Use 8 slices bacon, sliced, cooked and drained

Oil the inside of your Dutch oven. Smear onion soup in bottom of pan. Add sliced potatoes in a layer. Layer sliced onions on top of potatoes.

Instructions to cook Slow Cooker Pigs in a Cornfield:
  1. In a medium-sized bowl add the cream of mushroom soup, milk, salt, pepper and thyme. Whisk until smooth. Set aside. Spray slow cooker with non-stick cooking spray.
  2. Add the frozen corn standing them up on their ends in a ring around the outer edge of the slow cooker. Add potatoes in the middle of the corn. Sprinkle over onion.
  3. Add the pork chops on top of the corn and potatoes. Sprinkle over the cooked bacon. Spread over the soup mixture over the top of everything.
  4. Cover and cook on LOW for 7 hours without opening the lid during the cooking time.
  5. Serve and enjoy!
  6. Done and ready to serve!

Spread cheese soup, then spread sliced sausage on top. Add chunks of mild sausage, then jalapeños, then corn. Slow Cooker Pigs in a Cornfield - funny name, but oh so good! Full recipe: https://www.themagicalslowcooker.com/slow-cooker-pigs-in-a-cornfield/ Slow Cooker Pigs in a Cornfield. Slow Cooker Pigs in a Cornfield is corn on the cob, pork and potatoes cooked together for an easy hearty meal.

how ? Easy isn’t it? That’s the make slow cooker pigs in a cornfield that you practice at home. Congratulations enjoy