Are looking for inspiration recipes day. 130 schotel mie daging sapi (10 month+) that are unique? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious day. 130 schotel mie daging sapi (10 month+) should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of day. 130 schotel mie daging sapi (10 month+), start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare day. 130 schotel mie daging sapi (10 month+) delicious home, because as long as you know the trick, this dish is able become treat special.

Ingredients and seasonings required exist for prepare

1. Prepare mie telor, rebus, tiriskan
2. Prepare daging sapi giling
3. Take daun sawi hijau ukuran kecil, cincang halus
4. Prepare kacang arab bubuk (chickpeas)
5. Use bawang putih, parut
6. Prepare daun bawang ukuran kecil, iris tipis
7. Use saos tiram
8. Prepare tepung terigu serbaguna
9. Prepare air

How to make:process Day. 130 Schotel Mie Daging Sapi (10 month+):

1. Campur semua bahan. Aduk rata. Tuang dalam loyang yg telah dioles minyak sayur sebelumnya. Kukus selama 15 menit.
2. Bagi tiga. Simpan bagian yg belum dimakan ke dalam chiller.
3. Done and ready to serve!

me, the simple preparation of Day. 130 Schotel Mie Daging Sapi (10 month+) above can help you prepare servings that are special for family/friends Good luck!