Good afternoon here me will give you a recipe hot fudge cake with ice cream which is delicious The way making it is very not too difficult. You just need to be careful to get results from hot fudge cake with ice cream which has aroma and taste that able evoke our tastes.

So that the result of hot fudge cake with ice cream, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare hot fudge cake with ice cream the delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings used for make

1. Prepare 190 g Granutalated Sugar (Divide into 2 parts, 95 g each)
2. Take 120 g All-purpose Flour
3. Use 90 g Cocoa Powder (Divide into 2 parts, 45 g each)
4. Prepare 1 1/2 tbsp Baking Powder
5. Prepare 1 Pinch Salt
6. Prepare 55 g Cup Milk
7. Use 70 g Butter/Margarine (Melted)
8. Take 1 1/2 tbsp Vanilla Essence
9. Prepare 90 g Brown Sugar
10. Use 195 g Hot Water

In a medium bowl, beat eggs, milk, oil, and vanilla together. In another bowl, whisk milk, oil and vanilla until blended. Add to flour mixture; stir just until moistened. Stir peanut butter into hot chocolate until smooth.

Steps to cook Hot Fudge Cake with Ice Cream:

1. Combine 1/2 cup of the sugar, 1/2 cup of the cocoa powder, flour, baking powder and salt.
2. Stir in the milk, melted butter and vanilla essence.
3. Beat the mixture with a hand mixture until smooth.
4. Place a bake sheet in an 8 inch square baking pan and spread the batter.
5. Combine the remaining sugar, cocoa powder and brown sugar in a small bowl.
6. Sprinkle this mixture evenly over the batter.
7. Add HOT water. DO NOT STIR.
8. Preheat the oven to ……. for 35 minutes and bake until the center is almost set.
9. Remove from the oven and let sit for 10 minutes.
10. Serve the cake topped with ice cream or whipping cream.
11. Done and ready to serve!

Allow to cool to room temperature. Top with the ice cream square and place the second square of cake on top of the ice cream. Spray with nonstick cooking spray and dust with a little of the cake mix powder (or use flour if you like). Repeat layering with remaining ice cream sandwiches, whipped topping, hot fudge topping, and caramel topping, ending with a top layer of whipped topping. Now, it's not an ice cream cake in the truest sense of the term.

me, the simple preparation of Hot Fudge Cake with Ice Cream above can help you prepare food that are delicious for family/friends Congratulations enjoy