Good afternoon here me will give you a recipe chocolate cake which is appetizing The way making it is very not too difficult. You just need to be careful to get results from chocolate cake which has aroma and taste that can evoke our tastes.

So that the result of chocolate cake, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chocolate cake the delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings used for make

1. Prepare 1 pack chocolate biscuit
2. Take 1/2 pack milk biscuits
3. Prepare 1 tbsp cocoa powder
4. Take 1/2 tbsp coffee powder
5. Use 1/2 cup milk
6. Prepare as needed (Optional) dry fruits

Martha Stewart We have plenty of chocolate cake recipes to satisfy any chocolate-lovers dream including vegan, flourless, cupcakes, sheet cakes, bundt cakes, pound cakes and more. For the chocolate cake: Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer. Whisk through to combine or, using your paddle attachment, stir through flour mixture until combined well. Make our "Perfectly Chocolate" Chocolate Frosting to complete the recipe as shown in the image.

Step by step to make Chocolate cake:

1. Crush the biscuits and add together
2. Add cocoa powder and coffee powder
3. Add milk and make a smooth batter
4. Microwave for 5-10 mins
5. Ready to serve
6. Done and ready to serve!

Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder,. Dust with flour and tap out the excess. Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a stand mixer using a low speed until combined. Add eggs, buttermilk, warm water, oil, and vanilla.

how ? Easy isn’t it? That’s the prepare chocolate cake that you try it at home. Congratulations enjoy