Good afternoon here we will give you a recipe vegetarian french onion soup which is appetizing The way preparing it is very not too difficult. You just need to be careful to get results from vegetarian french onion soup which has aroma and taste that can evoke our tastes.
So that the result of vegetarian french onion soup, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare vegetarian french onion soup delicious as long as you know the tricks and how to make this dish able be serving very special.
Ingredients and seasonings must exist for prepare
- Prepare 5-6 White Onion
- Prepare 2 tbsp butter
- Use 1 tbsp oil
- Take to taste Salt
- Prepare 1 tsp black pepper powder
- Prepare 2 tbsp Maida
- Use 2/3 cup Apple Cider Vinegar
- Use 1 litre Veg stock
- Prepare 2-3 bay leaves,or bundle of herb(thyme, rosemary and bay leaf)
- Prepare 4 thick slices of Garlic Bread
- Prepare Morzzrella Cheese as required
- Prepare Processed Cheese as required
Then put the bread slices on top of your soup. Stir the onions to coat them with the oil. Add salt, ground black pepper, and red pepper flakes. While stirring, slowly add the vegetable stock.
Steps to cook Vegetarian french onion soup:
- Cut White Onion into Halves.Slice them with the help of slicer.Keep aside.
- In heavy bottom non stick pan..add Butter..melt it.. add oil..and also add sliced onions..Mix well,add Salt & Black Pepper powder.
- Saute on Medium flame for 30mins.. continuously..till Onions are finely Caramelized…to nice Brown colour.Add Maida..Saute.fir two minutes…to see no lumps formed..
- Now add Apple Cider Vinegar..again Saute for few minutes..Add Veg stock..and Bay leaves or bundle of mix herbs.
- Let the soup Simmer for 20 mins till thick..on Medium flame.
- To ASSEMBLE. VEGETARIAN FRENCH ONION SOUP.(1-Serving)
- In a Oven proof Soup Bowl..add 2 laddleful of Prepared Onion Soup.
- On it place Thick slice of Toasted & Buttered Garlic Bread.(Cut thick slices from Garlic Bread loaf. apply butter on one side..toast in Airfryer for 3-4mins at180C orToast on Griddle on both sides)
- Now grate loads of both.. Morzzrella Cheese and Processed Cheese..on it.
- Bake in Preheated Oven..till cheese melt in 180C for 10-15mins.
- Relish & serve hot vegetarian french onion soup.
- Done and ready to serve!
First, prep the onions by spiralizing them. In a large, heavy pan, melt the butter over a low heat. Add all of the spiralized onions, and then the sugar. Stir to ensure that everything is coated in butter. Add onions, chopped scallions, thyme sprigs, and bay leaf.
how ? Easy isn’t it? That’s the prepare vegetarian french onion soup that you practice at home. Hope it’s useful and good luck!