Good morning here we will give you a recipe granola bars.. which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from granola bars.. which has aroma and taste that can evoke our tastes.

So that the result of granola bars.., what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare granola bars.. the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required in make

1. Prepare 1 cups old fashioned rolled oats
2. Prepare 1/4 cup creamy peanut butter
3. Prepare 3 tbls honey or adjust according to sweetness
4. Prepare pinch salt
5. Use almond-1tbls

Cut into desired shape/sizes and serve. The combination of protein and fiber in granola bars provides the most staying power to keep you fuller for longer. This selection of recipes also includes healthy grain-free bar recipes including Vanilla Almond Snack Bars and Berry Vanilla Cashew Bars. Stir together all the dry ingredients, including the fruit and nuts. (For best texture and easiest cutting, be sure the fruits and nuts are cut/chopped into small, fairly uniform pieces.) If using peanut butter, add it to the dry mixture and stir until combined.

Instructions to make Granola Bars..:

1. Place jam peanut butter and honey in a large microwave safe bowl. Microwave in 10 second increments until the peanut butter and honey can be easily combined, but are not hot
2. . Stir well. Add oats and salt almond and stir until well combined
3. Dump into a greased 8x8 baking dish and pack and flatten into an even layer
4. L. Cover and refrigerate until firm. Slice into barsh or squares
5. Done and ready to serve!

In a bowl, toss the oats with the canola oil, melted butter and salt. Remove from the oven and set aside. In a large bowl, stir to combine oats, cranberries, pumpkin seeds, almond flour, cinnamon, and salt. Make Bars Combine the butter, honey, brown sugar, vanilla extract and the salt in a small saucepan over medium heat. Cook, stirring occasionally until butter melts, the mixture is bubbling and the sugar completely dissolves.

I say thank you for reading the recipe that we convey on this page. We have high hopes we Congratulations enjoy