Easy Steps to Prepare Recipes Spicey Steak or hamburger Sauce the Delicious Really Delicious.

Easy Steps to Prepare Recipes Spicey Steak or hamburger Sauce the Delicious Really Delicious.

  • Sias Vosloo
  • Sias Vosloo
  • Jul 7, 2021

Good morning here me will give you a recipe spicey steak or hamburger sauce which is appetizing The way making it is very very easy. You just need to be careful to get results from spicey steak or hamburger sauce which has aroma and taste that can evoke our tastes.

So that the result of spicey steak or hamburger sauce, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare spicey steak or hamburger sauce the delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings used for prepare
  1. Use 1 finely grated onion
  2. Take 1 TB garlic
  3. Prepare 1 cup tomato sauce (All Gold)
  4. Prepare 1/2 cup chutney
  5. Prepare 3 TB Worcestershire Sauce
  6. Prepare 1 TB lemon juice
  7. Prepare 1 ts tabasco
  8. Take 1 TB cayenne pepper
  9. Prepare 1/2 ts steak & chops spice
  10. Prepare to taste salt and pepper

Combine all the hamburger steak ingredients in a large bowl, using just half the onion. Overmixing will lead to tough patties. I like to make them oval-shaped, but you can make them round. Meanwhile in a small bowl combine the sauce ingredients, set aside.

Instructions to make Spicey Steak or hamburger Sauce:
  1. Combine all ingredients and chill for atleast 1 hour.
  2. Can be stored in fridge for 1 month and use as needed. Cold or hot
  3. Done and ready to serve!

First, set out a large mixing bowl and add in the ground beef, crushed crackers, egg, Worcestershire sauce, milk, and spices. Use your hands to thoroughly combine until the mixture is very smooth. Next, press the meat down in the bowl, into an even disk. In a large bowl, combine the ground beef, celery, onion, green pepper, garlic salt, ground pepper, eggs, and Worcestershire sauce. All through American culinary history, we find melting-pot recipes comprised of ground pressed meat…Meatloaf, meatballs, and of course, hamburgers are the most familiar.

I say thank you for reading the recipe that I convey on here. hope we Hope it’s useful and good luck!