Easy Steps to Prepare Recipes Tumis pakcoy saus jamur the So Delicious Tasty.

Easy Steps to Prepare Recipes Tumis pakcoy saus jamur the So Delicious Tasty.

  • Saluna Mahira
  • Saluna Mahira
  • Jul 13, 2021

You are looking for idea recipes tumis pakcoy saus jamur that are delicious? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious tumis pakcoy saus jamur should have had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of tumis pakcoy saus jamur, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare tumis pakcoy saus jamur delicious home, because as long as you know the trick, this dish is able be treat special.

Ingredients and seasonings must exist for make
  1. Prepare 250 gr pakcoy/ 3 batang pakcoy
  2. Prepare 150 gr dada ayam, potong kecil2
  3. Take 150 gr jamur kancing
  4. Take 200 ml air
  5. Use 2 sdm saori saus tiram
  6. Use 3 siung bawang putih, cincang
  7. Take 1 sdm maizena, larutkan dengan 3 sdm air
  8. Prepare Secukupnya merica
  9. Prepare Secukupnya garam dan penyedap

Tumis bumbu sampai harum, masukan batang pakcoy, dan jamur, aduk" sampai layu masukkan daun pakcoy. Masukkan bawang putih dan masak hingga harum. Masukkan jamur kancing dan tambahkan Saus Tiram Selera. Meski tampilannya sederhana, rasanya gak kalah enak dengan tumisan sayur lainnya, lho.

How to make:process Tumis pakcoy saus jamur:
  1. Rebus pakcoy di air mendidih, masukkan batangnya dulu. Masaknya jangan lama2,sebentar saja. Angkat, tiriskan.
  2. Tumis bawang putih jangan sampai kecoklatan, masukkan dada ayam, masak sampai layu.
  3. Masukkan jamur, saori saus tiram, garam, merica bubuk, penyedap, dan air putih. Masak hingga mendidih.
  4. Masukkan maizena, masak hingga mengental.
  5. Angkat dan sajikan.
  6. Done and ready to serve!

Untuk penyajian: letakkan pakcoy pada piring saji, lalu siram dengan saus jamur. Rebus air sampai mendidih, beri sedikit minyak agak. Resep tumis pakcoy jamur saus tiram: Panaskan minyak kemudian tumis bawang bombay sampai layu. Setelah itu masukkan bawang putih dan tumis hingga harum. Tambahkan jamur kancing serta saus tiram kemudian aduk rata.

how is this? Easy isn’t it? That’s the make tumis pakcoy saus jamur that you try it at home. Hope it’s useful and good luck!