Good afternoon here me will give you a recipe chicken vegetable soup with gnocchi which is interesting The way preparing it is very very easy. You just need to be careful to get results from chicken vegetable soup with gnocchi which has aroma and taste that can evoke our tastes.

So that the result of chicken vegetable soup with gnocchi, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare chicken vegetable soup with gnocchi delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings required exist for prepare

1. Prepare 2 chicken breast
2. Prepare 3 chicken bouillon cubes
3. Prepare 3 carrots (chopped)
4. Prepare 2 celery sticks (chopped)
5. Use 1 zucchini (chopped)
6. Prepare 1 yellow squash (chopped)
7. Take 1 small yellow onion (chopped)
8. Take 1 can spinach
9. Prepare 1/4 teaspoon oregano
10. Prepare 1/4 teaspoon rosemary
11. Take 1 teaspoon salt
12. Prepare 1 teaspoon black pepper
13. Prepare 1 can diced tomatoes (14.5 ounces)
14. Prepare 1 pound gnocchi

Meanwhile, in a Dutch oven, bring broth to a boil. Add gnocchi and cook until they float (do not drain). Carefully add gnocchi and broth to the soup. Cook and stir until spinach is wilted.

How to make:process Chicken vegetable soup with gnocchi:

1. Add eight cups of water to a pot and bring to boil with chicken bouillon. Place chicken in boiling water and boil for 10 minutes.
2. Chop carrots, celery, zucchini, yellow squash, and onion while chicken is boiling. Remove chicken from pot and set aside.
3. Add carrots, celery, zucchini, yellow squash, and onion to boiling broth. Lower temperature, cover, and simmer for 15 minutes.
4. Cut chicken while vegetables are simmering. Add chicken, spinach, oregano, rosemary, salt, pepper, and tomatoes to pot. Replace lid and simmer another 10 minutes.
5. Add gnocchi to pot and simmer additional 5 minutes. Remove from heat and let cool for 5 minutes. Enjoy.
6. Done and ready to serve!

Season the vegetables with salt and pepper. Stir in frozen peas and chicken and turn off the heat. Season with salt —take into consideration. Place a soup pot over medium heat and coat with the olive oil. Add the garlic, bay leaves, and thyme.

relatives or to be inspiration for do culinary business. Congratulations enjoy