Good afternoon here we will give you a recipe gordy owen fish fry which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from gordy owen fish fry which has aroma and taste that can evoke our tastes.

So that the result of gordy owen fish fry, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare gordy owen fish fry delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings must exist for make

1. Use 2 cups flour
2. Prepare 1 tbs garlic powder
3. Prepare 1 tsp paprika
4. Prepare 1 tsp lemon pepper
5. Prepare 1 tsp sugar
6. Use 2 eggs
7. Prepare 1 cup beer
8. Prepare 2-3 lbs fresh perch filets
9. Take 1 cup planko crumbs
10. Prepare 1 cup Italian seasoned bread crumbs
11. Take 2 cups canola oil

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Instructions to cook Gordy Owen Fish Fry:

1. Mix all dry ingredients except for planko and bread crumbs in a bowl
2. Beat 2 eggs and beer in a mixing bowl
3. Combine step 1 and 2 ingredients together and mix thoroughly to make the batter. The batter should be relatively thick but should run slowly off the fillets. If it’s too thick add some more beer. If it’s too thin add some more flour.
4. Dry filets off with a paper towel and add them to the batter.
5. In a skillet pour 2 cups of canola oil and heat
6. When oil is good and hot, start pulling filets out of the batter 1 at a time and roll them in the bread crumb planko mixture and add it to the frying oil. Fry until golden brown, turning them over as needed.
7. Serve with cocktail sauce if desired.
8. Done and ready to serve!

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