Easy Steps to Prepare Recipes Pumpkin and carrot soup the Awesome  So Delicious.

Easy Steps to Prepare Recipes Pumpkin and carrot soup the Awesome So Delicious.

  • Annik B
  • Annik B
  • Jul 7, 2021

Good afternoon here me will give you a recipe pumpkin and carrot soup which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from pumpkin and carrot soup which has aroma and taste that able evoke our tastes.

So that the result of pumpkin and carrot soup, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare pumpkin and carrot soup the delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings must exist for prepare
  1. Take 1/2 small bottle pumpkin
  2. Take 2 large carrots
  3. Use 1 large onion
  4. Prepare 3 selery sticks
  5. Prepare 1.5 l stock fresh or from cubes
  6. Prepare 2 tb madras curry powder
  7. Prepare 2 tb white pepper
  8. Prepare 2 tb tomato concentrate
  9. Take 2 tb cooking oil of choice
  10. Take 1 tb garlic paste

Use an immersion blender to puree the soup until smooth and creamy. Steamer: For a light version, simply throw all the veggies in a steamer and cook until soft and tender. Then blend together with olive oil, spices and hot stock until creamy and delicious. Canned Pumpkin And finally, let's talk a bit about the pumpkin!

How to cook Pumpkin and carrot soup:
  1. Clean the veg and cut into cubes
  2. Sweat the onion and selery. Ad the garlic
  3. Add the rest of the veg.
  4. Put in the tomato and the curry powder
  5. Cover with stock and cook until tender
  6. Mix and serve with some croutons
  7. Done and ready to serve!

Take a baking tray and transfer the pumpkin and carrot cubes on it. Add garlic cloves, onions, olive oil, turmeric powder, red chilli powder/chilli flakes and salt and spread it on the tray. Once the veggies are roasted, check pumpkin and carrots with a knife/fork. Place carrots in a large roasting dish big enough to hold all the root vegetables. Cut the carrots, celery, green onions, and onion.

I say thank you for using the recipe that we convey on here. hope we Hope it’s useful and good luck!