Good morning here me will give you a recipe basic chocolate cake which is delicious The way making it is very easy. You just need to be careful to get results from basic chocolate cake which has aroma and taste that can evoke our tastes.

So that the result of basic chocolate cake, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare basic chocolate cake the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings must exist for prepare

1. Prepare 125 grams Unsalted butter
2. Prepare 100 grams Dark cooking chocolate, roughly broken up
3. Prepare 1 cup Brown sugar
4. Prepare 1 cup Self raising flour
5. Use 1/2 tsp Bi-carbonate soda
6. Use 1/2 cup Almond meal
7. Prepare 300 ml Sour cream
8. Prepare 2 Eggs, lightly beaten
9. Prepare 1 tsp Vanilla essence
10. Prepare 1 (Icing)
11. Take 150 Milk chocolate, chopped
12. Prepare 100 grams Butter

A swirl of chocolate frosting piped on a chocolate cupcake, topped with colored dragees. Add eggs, one at a time, beating well after each addition. Sift together the flour, cocoa, baking soda and salt. In a large mixing bowl, sift together the dry ingredients (flour, cocoa powder, salt, and baking soda).

Steps to cook Basic Chocolate Cake:

1. (Cake) Preheat oven to 180°C. Grease and line a 20cm round cake tin.
2. Place butter, chocolate and sugar in a medium sized saucepan. Cook over low heat, until butter melts and sugar has dissolved.
3. Sift the plain flour, self raising flour and bicarb into the saucepan. Add almond meal, sour cream, eggs and vanilla essence. Mix well and pour into prepared pan and bake for 40-45 minutes.
4. Cool slightly in the tin before turning onto a cooling rack. Let the cake cool then ice and decorate it.
5. Icing: Place chocolate and butter in a heatproof bowl over simmering water. Cook until chocolate melts.
6. Remove from heat and continue stirring until mixture thickens to an icing consistency.
7. Really easy- I didn't even sift the flour and still turns out great. If I can cook it…. Also a great one to get the kids involved in helping.
8. Done and ready to serve!

Whisk in the sugar and then create a well in the center. Pour your wet ingredients (olive oil, vinegar, vanilla, and water) into the well of the dry ingredients. When the New York Times declares that this Simple Chocolate Cake Recipe is the Best Chocolate Cake, people take note. With just one layer, it's easy to make and so delicious! This One Pan Cake Recipe is perfect for a small group.

relatives or to be creations for you who want to do culinary business. Hope it’s useful and good luck!