Good morning here me will give you a recipe kanya's sunflower sprouts salad which is appetizing The way making it is very easy. You just need to be careful to get results from kanya's sunflower sprouts salad which has aroma and taste that can evoke our tastes.

So that the result of kanya's sunflower sprouts salad, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare kanya's sunflower sprouts salad the delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required for make

1. Prepare 1 handful fresh sunflower sprout ,about 50 grams
2. Use 2 clove garlic
3. Use 6 hot chili
4. Prepare 1 juice from one lime,about half tbsp.
5. Prepare 1 tbsp fishsauce
6. Prepare 1 tbsp sugar syrups,or palm sugar or brown sugar
7. Prepare 4 cherry tomato,halves
8. Use 1 carrot sliced to color the dish,not much
9. Prepare 1 tbsp cashew nuts
10. Prepare 1 sliced shallot
11. Prepare 1 bunch mints
12. Use 1/2 tbsp raisins

Kumain ng mga butil at germinated form. Upang gawin ito, una silang babad sa tubig sa loob ng ilang oras, pagkatapos ay ilipat sa isang garapon ng salamin, tinakpan ng masikip na talukap ng mata at ilagay sa isang mainit na lugar. Thin carefully and transplant extra seedlings or use as greens in salad. Plant seeds every few weeks for a continual harvest.

How to make Kanya's Sunflower Sprouts Salad:

1. By pestel and mortar crush garlic and chili
2. Add lime juice,sugar,fishsauce,combine well
3. Add cherry tomato,raisins,mints,shallots,mix well,taste ,adapt to your own taste in this step..more salty,more sweet,more hot .
4. Add sliced carrots,sunflower sprouts,softly mix ,serve as fresh and fullflavored salad in Thai Style :)
5. Done and ready to serve!

Batay sa magaganda, masaganang mga bar ng salad sa NYC. Kukunin ko na ang tinadtad ko! Ito ay isang mahusay na ideya para sa isang partido, sa pamamagitan ng paraan. Hayaan lamang ang iyong mga kaibigan na magdala ng iba't ibang sangkap ng salad at i-set up ang bar kapag dumating ang lahat. Kaniwa is easy-to-digest and naturally contains no gluten.

relatives or to be creations in selling food. Hope it’s useful and good luck!