Good afternoon here me will give you a recipe oven baked risotto which is delicious The way preparing it is very very easy. You just need to be careful to get results from oven baked risotto which has aroma and taste that can evoke our tastes.

So that the result of oven baked risotto, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare oven baked risotto the delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings required exist in prepare

1. Prepare risotto
2. Take 1 can also add semi dried tomatoes, pumpkin, rosemary and add garlic prawns or chicken.
3. Prepare 1 tbsp olive oil
4. Take 6 thin slices pancetta or proscuitto in strips
5. Take 1 medium onion finely chopped
6. Use 1 3/4 cup aborio rice
7. Prepare 100 mls white wine
8. Prepare 1 litre chicken stock
9. Prepare 1/2 cup grated parmesan
10. Prepare 1/2 cup torn basil
11. Prepare 1 clove garlic crushed

Prepare a medium oven-proof saucepan with a tight-fitting lid. In a large bowl combine the soup with chicken stock or water, milk, Parmesan cheese and black pepper until well combined; set aside. In the saucepan melt butter over medium heat. Add mushrooms; season with salt, and cook and stir mushrooms until brown.

How to make Oven baked risotto:

1. Preheat oven to 170°C
2. Heat oil in ovenproof dish (with lid)
3. Add onion. Soften. Add pancetta and garlic. Cook 2 min.
4. Stir through rice until coated.
5. Add white wine and reduce for one min.
6. Add stock. Cover with lid and place in oven 25 - 30 min until liquid absorbed.
7. Stir in parmesan, basil and season.
8. Done and ready to serve!

They will begin browning after the moisture evaporates. Sprinkle with black pepper and cayenne pepper. Tip in the rice and mix well until coated. At this point, the rice should be cooked to al dente. Add the tomato sauce to the boiled rice (or leftover rice) and transfer it to a baking sheet.

how is this? Easy isn’t it? That’s the prepare oven baked risotto that you practice at home. Congratulations enjoy