Good morning here we will give you a recipe spicy pumpkin soup which is appetizing The way preparing it is very easy. You just need to be careful to get results from spicy pumpkin soup which has aroma and taste that can evoke our tastes.

So that the result of spicy pumpkin soup, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare spicy pumpkin soup the delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required in prepare

1. Prepare 1 whole pumpkin, cubed
2. Prepare 2 potatoes, cubed
3. Take 3 carrots, chopped
4. Take 1 large onion, quartered
5. Use 4 cloves garlic
6. Take Vege or chicken stock
7. Prepare 1 tsp onion powder
8. Prepare 1 tsp chilli powder or flakes
9. Prepare 1 tsp basil
10. Prepare 1 can coconut cream
11. Use Salt & pepper
12. Prepare 1 chilli
13. Use Spring onion/shallots
14. Prepare grated parmesan

Use a stick blender, normal blender or food processor to blitz the soup till smooth. Add the oil, onion, garlic and jalapenos. If you use canned pumpkin, you may need more Swanson (R) Unsalted Chicken Broth to compensate. Also, if you do not have an immersion blender, you can use a regular blender pureeing the mixture in batches.

Steps to make Spicy pumpkin soup:

1. Wash and pre all veges
2. Put all veges, garlic, chilli powder and onion powder in a large pot with enough stock to just cover bring to the boil then reduce heat and leave to simmer for 30 mins
3. Once all veges are cooked and soft take a few big spoonfuls of the liquid out and either stick mix till smooth or use a blender.
4. Once smooth with no lumps add in coconut and stir. Add back to a low heat.
5. Thinly slice spring onions and chilli. Put a bit of parmesan on top of soup once served then top with sliced chilli and spring onion can also add sour cream.
6. Done and ready to serve!

How to make Caribbean Pumpkin Soup Boil the split peas. Add water and bring to a boil. Add Scotch Bonnet, thyme and seasoning. Add potatoes or other root vegetables. Cook until done, adjusting water according to desired thickness.

how ? Easy isn’t it? That’s the make spicy pumpkin soup that you practice at home. Hope it’s useful and good luck!