Easy Steps Prepare Recipes Homemade Hamburger Helper the So Delicious Appealing.

Easy Steps Prepare Recipes Homemade Hamburger Helper the So Delicious Appealing.

  • SherryRandall The Leftover Chronicles
  • SherryRandall The Leftover Chronicles
  • Jun 10, 2021

Good afternoon here we will give you a recipe homemade hamburger helper which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from homemade hamburger helper which has aroma and taste that can evoke our tastes.

So that the result of homemade hamburger helper, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare homemade hamburger helper delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings used for make
  1. Take ground beef, browned and drained
  2. Prepare or 8oz Ragu double cheddar sauce
  3. Use milk and water, half milk and half water, use the ragu jar,plus a little more if needed
  4. Take beef bullion cubes
  5. Take macaroni or noodles, uncooked
  6. Prepare sour cream
  7. Prepare shredded American cheese, I go to the deli at the grocery store and ask if the have an end piece and if not I buy an unsliced chunk and shred as needed
  8. Prepare Salt, pepper, onion and garlic powders

If you froze your leftovers, thaw them in the fridge before reheating. Can I make this recipe ahead? I would not recommend trying to make this homemade hamburger helper recipe ahead. HOW TO MAKE HOMEMADE HAMBURGER HELPER: Cook and crumble the ground beef in a medium pot on medium high heat until no pink is left.

Step by step to make Homemade Hamburger Helper:
  1. Brown and drain ground beef. Season. Add ragu and milk and water, bullion cubes, and noodles or macaroni. Simmer on med low covered until macaroni is tender. Stir occasionally and add more liquid if necessary. Add sour cream and cheese and melt in. Season more if needed.
  2. Done and ready to serve!

Lower heat and add macaroni, seasonings, ketchup, mustard, and broth. Turn off heat and stir in sour cream and cheese. Cook the ground beef in a large skillet over medium high heat until no longer pink. Drain grease and return meat to the pan. Reduce heat to low and add the ketchup, seasonings, macaroni and broth to the pan and stir well to combine.

how ? Easy isn’t it? That’s the prepare homemade hamburger helper that you practice at home. Hope it’s useful and good luck!