Good afternoon here we will give you a recipe homemade mashed potatoes w/ brown gravy hamburgers & cornbread! which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from homemade mashed potatoes w/ brown gravy hamburgers & cornbread! which has aroma and taste that can evoke our tastes.

So that the result of homemade mashed potatoes w/ brown gravy hamburgers & cornbread!, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare homemade mashed potatoes w/ brown gravy hamburgers & cornbread! the delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings required in make

1. Prepare 2 lb ground beef
2. Use 1/2 onion
3. Prepare 1/2 bellpepper
4. Prepare 6-8 large sized potatoes
5. Use 2 boxes jiffy cornbread mix
6. Take Salt season to your taste
7. Prepare Pepper season to your taste
8. Prepare Complete seasoning season to your taste
9. Prepare Garlic powder season to your taste
10. Prepare Onion powder season to your taste
11. Prepare 1 whole stick of butter
12. Prepare 2 eggs
13. Use 2 cups milk
14. Take 2 packs brown gravy

If desired, serve over mashed potatoes or cooked rice. Crumble and cook over medium high heat until evenly brown. Remove from heat and sprinkle flour over cooked hamburger. Put hamburger back in skillet and add flour, salt, pepper, Worcestershire sauce and milk.

How to make Homemade mashed potatoes w/ brown gravy hamburgers & cornbread!:

1. Take your ground beef put it in a pan with the bellpepper and onions and brown it
2. Get your potatoes diced them in small squares or however you would like. I leave mine skin on put a pot of water on medium high heat add a tablespoon of salt let them boil
3. Pour both boxes of cornbread mix into a bowl add the 2 eggs, a teaspoon of oil, and 1/2 cup of milk mix it all together and put in the oven on 375 degrees for 20 mins
4. Once the potatoes are done boiling drain the water off of them and put them in a bowl with 1/2 stick of butter, 1 1/2 cup of milk, teaspoon of sour cream and mix them all together
5. Add 1 1/2 cup of water to a pot pour the gravy packs in stir till it comes to a boil
6. Take the patties you made out of the ground beef and lay them on your plate with the mashed potatoes and put the gravy on them
7. Done and ready to serve!

Sear the burgers on both sides to create a nice "crust" on the burgers. Remove burgers from skillet and place on a plate. Cook the beef patties in a pan until browned on both sides; remove to a plate and keep warm. Add butter, mushrooms, and garlic to the same pan and cook until tender. Sprinkle with flour and cook for another minute.

I say thank you for reading the recipe that I convey on here. hope we Good luck!