Easy Steps Prepare Recipes Tumis Capcay the So Delicious Can Pamper Your Tongue.

Easy Steps Prepare Recipes Tumis Capcay the So Delicious Can Pamper Your Tongue.

  • Ayu Mama Aura
  • Ayu Mama Aura
  • Jun 14, 2021

You are looking for inspiration recipes tumis capcay that are appetizing? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious tumis capcay should have had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of tumis capcay, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare tumis capcay good wherever you are, because as long as you know the trick, this dish is can become treat special.

Ingredients and seasonings required in prepare
  1. Prepare wortel
  2. Prepare kubis /lobak
  3. Prepare sawi putih
  4. Prepare buncis
  5. Prepare bakso
  6. Prepare bawang bombay
  7. Take bawang merah
  8. Prepare bawang putih
  9. Prepare cabe merah
  10. Prepare cabe hijau
  11. Prepare daun bawang
  12. Prepare air
  13. Take minyak goreng
  14. Prepare kaldu bubuk
  15. Use garam
  16. Prepare lada bubuk
  17. Use saos tiram

Masukkan tomat, jahe dan telur yang sebelumnya sudah dikocok terlebih dahulu, aduk sampai telur kering. Masukkan sayuran sisanya tadi seperti bunga kol, wortel buncil, caisim lalu aduk dengan api kecil sampai layu. Cara membuat capcay sederhana aneka sayuran Panaskan minyak goreng, tumis bawang putih dan jahe. Masukkan udang dan saus tiram, aduk rata.

How to cook Tumis Capcay:
  1. Iris semua bahan, panaskan minyak tumis bawang bombay, bawang merah dan bawang putih sampai harum lalu masukan irisan cabe dan bakso aduk rata
  2. Tambahkan buncis dan wortel, masak sebentar lalu masukan sawi putih, kubis masak setengah layu kemudian beri air, garam, kaldu bubuk, lada bubuk dan saos tiram
  3. Masak sampai kuah menyusut, koreksi rasa. Siap disajikan
  4. Done and ready to serve!

Tambahkan garam, merica, dan minyak wijen. Masukkan jagung, wortel, daun bawang, brokoli, dan kembang kol. Hal pertama yang harus dilakukan adalah mencuci semua bahan dan juga sayuran yang akan digunakan nantinya. Tumis bawang merah, bawang putih, dan bawang bombai hingga harum. Tambahkan air, lalu masukkan wortel, kapri, buncis, jagung, kembang kol, sawi, jamur kuping, sosis, bakso ikan dan sapi.

me, the simple preparation of Tumis Capcay above can help you prepare food that are interesting and delicious. great for family/friends Good luck!