Good morning here me will give you a recipe steamed chocolate cake which is delicious The way making it is very not too difficult. You just need to be careful to get results from steamed chocolate cake which has aroma and taste that can evoke our tastes.

So that the result of steamed chocolate cake, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare steamed chocolate cake the delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings required in make

1. Prepare 1 cup Cocoa powder
2. Prepare 1 cup Vegetable oil
3. Take 1 cup Sugar
4. Prepare 1 cup Milk
5. Prepare 1/2 cup Condensed milk
6. Prepare 3 Eggs
7. Prepare 1 tsp Vanilla extract
8. Use 1 1/2 cup All purpose flour
9. Use 1 tsp Baking soda
10. Prepare 1 tsp Baking powder

Now run a knife around the sides, invert it to a cake plate. Pour the icing over it and sprinkle with chocolate semia. Pictorial: Simple Steam Oven Chocolate Cake This steam oven chocolate cake uses two bowls and a whisk. No melting, no beating, and, if you're lazy like me, not even any sifting.

Steps to cook Steamed Chocolate Cake:

1. Combine cocoa powder, sugar, oil, milk and condensed milk and stir on low heat. Don't let it boil. Once the sugar dissolved, leave it to cool.
2. Sift the flour with baking soda and baking powder.
3. Lightly beat 3 eggs.
4. Mix the eggs into the cocoa mixture. Then add vanilla extract.
5. Fold the flour into the cocoa mixture, bit by bit, till combined.
6. Pour the mixture into your baking pan and steam the cake for about 1hour to 1hour 10mins. Good luck! 😚✌🏻
7. Done and ready to serve!

The key is baking the cake in layers for a fast, even cook which results in a soft, springy and even texture. Cover the top of the pan loosely with a sheet of aluminium foil. Turn off steamer and let cake cool completely. Notes Recipe source: The Little Teochew Place the prepared pan on top of the coil. Whisk in the water, espresso powder, sour cream, butter and vanilla.

how ? Easy isn’t it? That’s the prepare steamed chocolate cake that you practice at home. Hope it’s useful and good luck!