You are looking for idea recipes lodeh pedas labu siam that are appetizing? How to prepare it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious lodeh pedas labu siam should have had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of lodeh pedas labu siam, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare lodeh pedas labu siam good home, because as long as you know the trick, this dish is able become treat special.

Ingredients and seasonings required for prepare

1. Use 350 gr ayam cincang kecil
2. Take 1 buah labu siam
3. Prepare 2 buah wortel
4. Prepare 1 liter santan (sesuaikan)
5. Prepare Seruas lengkuas geprek
6. Use 1 batang serai,geprek
7. Take 3 lembar daun salam
8. Use 1 sdt kunyit bubuk
9. Prepare 1 sdt ketumbar bubuk
10. Use Bumbu halus
11. Prepare 10 cabe merah keriting
12. Prepare 10 siung bawang merah
13. Use 5 siung bawang putih
14. Prepare 2 butir kemiri

Masak sampai matang Tambahkan krimmer pengganti santan (atau jika adanya santan, boleh menggunakan santan), labu siam, cabai merah, petai, dan air. aduk rata. Beri garam, aduk dan masak sampai labu matang dan bumbu meresap. Tuangkan santan dalam panci berisi sayuran. Masak dengan api sedang hingga mendidih.

How to make:process Lodeh Pedas Labu Siam:

1. Potong korek api wortel dan labu siam
2. Haluskan bumbu halus kemudian tambahkan kunyit dan ketumbar
3. Tumis bumbu halus dan daun-daunan sampai harum
4. Masukkan sayuran,tuang sebagian santan.Lalu masak hingga sayuran setengah lunak
5. Masukkan ayam dan tuang sisa santan.Masak hingga mendidih dan empuk sambil diaduk
6. Jika sudah matang angkat dan siap disajikan
7. Done and ready to serve!

Bumbu: Haluskan semua bahan hingga halus. Masukkan Bumbu Halus, kacang panjang, terong, daun melinjo, buah melinjo, cabe merah, cabe hijau dan tempe busuk. Cara Membuat Sayur Lodeh Labu Siam: Haluskan bawang merah, bawang putih, kemiri, dan kunyit. Panaskan sedikit minyak, kemudian tumis bumbu halus sampai harum. Masukkan serai, daun salam, dan cabai rawit, kemudian tumis sampai harum.

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