You are looking for idea recipes strawberry thumbprint cookies that are appetizing? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious strawberry thumbprint cookies should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of strawberry thumbprint cookies, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare strawberry thumbprint cookies delicious home, because as long as you know the trick, this dish is can become dish special.

Ingredients and seasonings must exist in prepare

1. Prepare 100 g butter
2. Prepare 50 g margarin
3. Prepare 120 g gula halus
4. Prepare 1 butir kuning telur
5. Prepare 225 g tepung kunci
6. Use 20 g susu bubuk
7. Use 20 g maizena
8. Take 1/2 sdt baking powder
9. Use Topping
10. Use Selai strawberry
11. Prepare Keju parut
12. Prepare Putih telur (sbg perekat keju)

Use these for desserts, snacks and parties. Make additional variations by using other types of marmalades. Using a mixer or spatula, mix butter and confectioners sugar until combined. Add egg yolk and vanilla extract.

Instructions to make Strawberry Thumbprint Cookies:

1. Siapin bahan duluu sebelum mulai buat, seperti biasa.
2. Kocok butter, margarin dan gula halus. Sebentar aja asal tercampur rata. Karena itu pakai gula halus, supaya lebih cepat nyampurnya. Tambahkan kuning telur lalu kocok rata.
3. Masukkan bahan kering lalu aduk rata.
4. Bulatkan adonan lalu celupkan ke putih telur dan gulingkan ke keju parut. Taruh di loyang yg dialasi kertas roti.
5. Tekan tengahnya dengan jempol ya (that's why namanya thumbprint cookies 🤣) lalu isi bagian tengahnya dengan selai. Selainya bebas apa (kbetulan selai blueberry sisa dikit, sekalian kuhabisin aj) Kalau tekstur selainya agak encer bkn yg kental padat gitu, isinya jgn bnyak2 nanti luberr.
6. Panggang di suhu 160 °C selama 40 menit atau hingga kue matang. Sesuaikan oven masing2 ya. Di foto ketiga kuenya gagal krn ngisi selainya kebanyakan dan suhu ovennya kepanasan jd selainya luber dan pecah2 😂 gpp masih tetap enakk.
7. Setelah kue renyah atau kecoklatan, keluarkan dari oven dan dinginkan.
8. Masukkan ke toples setelah uap panasnya hilang biar ga melempem dan tahan lama yaa. Yummy.
9. Done and ready to serve!

Sift in cake flour, cornstarch, milk powder, and salt. This Strawberry Thumbprint Cookies recipe is not only easy, but these cookies are delicious! The strawberry preserves with the shortbread type cookie are a match made in heaven. Stir in vanilla and almond extracts. Press a teaspoon or thumb into the dough to leave a print.

I say thank you for using the recipe that we convey on here. We have high hopes we Good luck!