Again looking for idea recipes capcay kuah sayur that are interesting? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious capcay kuah sayur should have had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of capcay kuah sayur, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare capcay kuah sayur delicious wherever you are, because as long as you know the trick, this dish is could become treat special.

Ingredients and seasonings used in make

1. Use Sawi putih
2. Prepare wortel
3. Use Telur
4. Take Bawang bombai
5. Use Bawang putih
6. Use Lada
7. Prepare Gula
8. Take Garam
9. Prepare Totole

Ada capcay goreng, capcay kuah hingga capcay kuah nyemek. Tambahkan ayam, aduk-aduk sampai ayam berubah warna. Masukkan saus tiram, gula, garam, merica, kaldu, dan air, aduk-aduk. Tambahkan sisa sayur yang mudah matang,tumis bentar.

How to make:process Capcay kuah sayur:

1. Potong potong sawi, wortel dan bawang bombai sesuai selera
2. Siapkan wajan dan minyak, masukan telur diorak arik
3. Tambahkan geprekan bawang putih & irisan bawang bombai pada orak arik telursampai harum, tambahkan air secukupnya
4. Masukan wortel, gula, garam, kaldu jamur, disusul masukan sawi putih, jika dirasa sudah cukup empuk koreksi rasa lalu matikan dan siap disajikan.
5. Done and ready to serve!

Bumbu capcay kuah asam manis. - Potong sayuran sesuai selera - Tumis bawang putih, bawang merah, cabai sampe wangi. Kemudian masukkan telur, orak arik telur, masukkan sosis, goreng-goreng sebentar - Tambahkan air secukupnya, kemudian masukkan wortel. Tunggu wortel sepertiga matang baru masukkan pokcoy Cara Memasak Capcay Kuah Spesial Pertama, siapkan penggorengan berisi minyak goreng murni sedikit saja Tuang cincangan bawang putih dan bombai tumis hingga layu dan harum Tambahkan wortel, kembang kol dan jamur merang dan aduk rata Tambahkan irisan daging ayam dan bakso Setelahnya, masukkan kol, sawi putih dan caisim Tuangkan larutan maizena sedikit demi sedikit, aduk hingga kuah sedikit kental, jangan masukkan larutan maizena sekaligus, jika kuah kurang kental baru tambahkan kembali. Cicipi tekstur sayur, jangan masak hingga terlalu empuk. Masukkan semua sayuran, tumis hingga sedikit layu.

me, the simple preparation of Capcay kuah sayur above can help you prepare servings that are delicious for family/friends Good luck!