You are looking for inspiration recipes schottle mie pan by twin tulipware that are delicious? How to prepare it is indeed difficult and easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious schottle mie pan by twin tulipware should had aroma and taste that can provoke our taste buds.

Many things that more or less affect the taste quality of schottle mie pan by twin tulipware, start from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want to prepare schottle mie pan by twin tulipware delicious wherever you are, because as long as you know the trick, this dish is can be treat special.

Ingredients and seasonings must exist for make

1. Use 200 gram Mie kering
2. Prepare 2 batang Sosis
3. Use 3 butir Telur
4. Prepare 100 ml Susu murni/susu cair
5. Take 100 gram Keju
6. Take 1/2 sdt Merica bubuk
7. Take 1/2 sdt Gula
8. Take 1/2 sdt Garam

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How to cook Schottle Mie pan by Twin Tulipware:

1. Rebus mie kering sampai empuk, tiriskan. Iris pendek-pendek kurang lebih 1cm. Iris sosis tipis-tipis.Parut keju. Sisihkan ketiganya.
2. Aduk telur, merica, garam & gula dengan mixer. Tambahkan susu, sambil tetap di aduk.
3. Masukan mie & sosis. Lalu aduk pakai sendok. Tambahkan parutan keju.
4. Panaskan Joy Waffle Pan by Twin Tulipware (Pan untuk Waffle). Cetak adonan ke dalam pan. Balik setelah 7menit, dengan api kecil.
5. Schottle simpel & sederhana, siap di hidangkan.
6. Done and ready to serve!

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