Easy Steps Prepare Recipes Lodeh labu siam the Delicious Delicious.
- Dapur Bunda Rahma
- May 27, 2021
You are looking for inspiration recipes lodeh labu siam that are appetizing? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious lodeh labu siam should have had aroma and taste that could provoke our taste buds.
Many things that more or less affect the taste quality of lodeh labu siam, start from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare lodeh labu siam good wherever you are, because as long as you know the trick, this dish is could be treat special.
Potong jagung muda sesuai dengan selera anda. Potong tahu putih dengan bentuk dadu dan goreng hingga matang. Baca juga: Ciri Labu Siam yang Bagus dan Cara Hilangkan Getahnya. Tumis semua bumbu halus sampai wangi.
Masukkan labu siam, tahu, dan kacang merah. Masak hingga bumbu meresap dan kacang merah empuk. Cara Membuat Sayur Lodeh Labu Siam: Haluskan bawang merah, bawang putih, kemiri, dan kunyit. Panaskan sedikit minyak, kemudian tumis bumbu halus sampai harum. Masukkan serai, daun salam, dan cabai rawit, kemudian tumis sampai harum.
how is this? Easy isn’t it? That’s the make lodeh labu siam that you do at home. Good luck!